CIRAD (MOISA joint research unit) and the UNESCO Chair in World Food Systems, in partnership with OCHA and the Anthropology of Food journal, organized the third edition of the Symposium on “Eating in African, Latin American and Asian Cities” that will be held on September 30th and October 1st 2020 in a form of a webinar.
Videos and presentations are coming soon
In fatherless, low income households in South Africa, single mothers may use food to offset the (...)
"So today I’d like to talk to you about biodiversity by focusing on a general theme, which is (...)
